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Pineapple Slushie

This pineapple slushie combines frozen pineapple chunks blended with a splash of lime juice to create a refreshing, icy beverage. The mixture results in a vibrant, smooth texture with a tropical flavor burst and a slightly frosty appearance.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Course: Main Course
Cuisine: Tropical
Calories: 120
Ingredients Equipment Method

Ingredients
  

  • 2 cups frozen pineapple chunks
  • 1 tablespoon lime juice freshly squeezed recommended

Equipment

  • Blender
  • Measuring cup

Method
 

  1. Add the frozen pineapple chunks and lime juice into the blender.
  2. Secure the lid on the blender, then blend on high speed until the mixture is smooth and slushy, about 30-45 seconds.
  3. Check the texture; it should be thick, icy, and scoopable. If needed, blend a few more seconds to reach desired consistency.
  4. Pour the pineapple slushie into glasses, allowing it to mound slightly for a frosty look.
  5. Optional: garnish with a slice of lime or fresh pineapple for a colorful finishing touch.
  6. Enjoy immediately for the best icy, tropical experience!